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Health, Fitness, and Meat

June 29, 2019

Let’s talk health!

Although this space is mostly reserved for my creative side. I love talking to and educating people about fitness and nutrition.

I’m gonna tell you a little story about the simple change to my diet that lead me down a road to incredible improvements in my health and well being.

At the beginning of 2017, I was diagnosed with Lupus (SLE), which is an autoimmune disease that affects the joints and some other body functions. The main symptoms are: achy joints, extreme fatigue, skin rash, pain when breathing deep, eye dryness, kidney problems and so on. Luckily for me, we caught mine early on and I mostly only experienced the achy/painful joints and extreme tiredness.

I knew there was a problem when my hands hurt so bad that I couldn’t grasp my toothbrush to brush my teeth in the morning.

After, many visits to the rheumatologist and repeat blood tests I was finally placed on a medicine that helped my symptoms immensely. The only issue was that I did not want to be bound to a medicine my whole life.

Before then, I had been a vegetarian for 6 years and a vegan following that for 1 year.

There have been a lot of studies coming out that relate autoimmune diseases to nutrition issues. I firmly believe that my eating habits for 7 years- leaving meat out, led to my disease.

My goal is to fix that.

In January 2018, I did a SECA scan at my gym to see what my body fat percentage was and see where my muscle mass was. I didn’t know at the time, but it measured so much more than that. The biggest take away at the time for me was the phase angle. The phase angle is a measure of cellular health. When I did the scan in January 2018 my phase angle was in the 34th percentile.

I most recently re-did the scan in May 2019, after over a year of re-introducing meat back in to my diet. My phase angle cell health improved by over 50% placing me in the 87th percentile.

I firmly believe that the meat changed my health. However, I don’t just eat any meat. I make sure that more times than not I am eating grass fed/grass finished beef, organic pork and chicken, and wild caught seafood.

If you’re interested in adding meat back in to your diet, I think it will change your life for the better.

This is my favorite source for adding meat back in to your life.

 

Have you ever added meat back in to your life? Comment what worked for you below!

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